Krystal is teaming up with Impossible Foods to offer the Impossible™ Krystal, a new burger made with a plant-based patty that tastes just like the Krystal that guests have come to know, love and crave over the last 87 years.

From vegan to Caribbean and cafés to cookie shops, here are some delicious and easy ways to support our black community. Please check out the following lists and consider dining at or ordering delivery and takeout form these local minority-owned businesses both during this critical time and in the future.

Known for creating engaging, informative and fun culinary experiences to celebrate food created on the iconic Big Green Egg, the Big Green Egg Culinary Center is pleased to announce the launch of The Big Green Egg Grilling Show, a weekly online series.

With the help of the Atlanta Hawks and State Farm, Forza Storico joined forces with neighboring eateries Miller Union and Antico Pizza Napoletana to provide meals for more than 34,000 Healthcare Heroes at Emory Healthcare and Grady Memorial Hospital.

Aria in Buckhead has reopened for dine-in service and is welcoming guests to its newly revamped patio. The space has been repainted and boasts new umbrellas to provide comfortable outdoor dining. Aria also continues to offer family meals and its entire wine list for curbside pick-up. View menu and place orders online.

Atlanta Public Schools (APS) superintendent Dr. Meria Carstarphen has collaborated with local nonprofit organization I’m a Father F1rst to create the “Meals of Love” initiative, which provides access to nutritious, chef-prepared meals for APS families in need during the COVID-19 pandemic. Now, Kevin Gillespie, the chef behind Atlanta’s Red Beard Restaurants and star of Bravo series “Top Chef,” is lending his culinary and hospitality skills to the cause by preparing dinners in support of student nutrition.

Long famous as the go-to place after a night of overindulgence, Krystal has launched two new menu items that are sure to cure what ails you. The new Hangover Krystal is served all day and features a fresh-cracked, fried egg on a steamed bun with a patty, cheese, onions and bacon. A perfect companion to the Hangover Krystal, the Hangover Slushie (available in Atlanta and Nashville Krystal locations) is a tasty way to replenish electrolytes and is an excellent source of vitamin C…

Memorial Day was created to honor our military veterans who have given their lives in service of our country, and the long weekend also has come to serve as the unofficial kick-off to summer. Whether you are celebrating close to home or heading out of town, Atlanta restaurants have family meals, takeout specials and more to make it easy to share a meal with family and friends.

Thanks to these Atlanta-area restaurants, you don’t need to travel to New Orleans to get a taste of Mardi Gras.

QSR has named the 40 most exciting fast casual concepts with fewer than 40 units, and Cowboy Chicken, gusto! and PITA Mediterranean Street Food are among these innovative brands that are changing the way Americans eat.

Starting Thursday, February 13, Georgians finally get the chance to sample Cory Harwell’s reimagined comfort food classics without having to fly across the country when the second location of popular Las Vegas restaurant Carson Kitchen opens in Alpharetta City Center.

Wings are still king, but Taco Mac keeps guests coming back for more with exciting new menu items. Drop in for the new Buffalo chicken wrap, smoked pulled pork sliders, a Cuban sandwich and more. Check out the gallery below of some of our favorite new menu items.

If there’s one thing chefs know how to do, it’s put their hearts into their work. Many have been working overtime to create menus to spark just the right sentiments between friends and lovers on Valentine’s Day. From fabulous featured dishes and wines to prix fixe menus, Atlanta-area restaurants are eager to help guests raise the bar on traditional flowers and candy to create celebrations that warm both the heart and the stomach.

Resolved to try something new in 2020? Easily and deliciously done with the array of new restaurant openings across the ATL and beyond. From fast casual to neighborhood gems to fine dining, check out uur most anticipated list for early 2020.

FSR, the magazine for chefs, owners, operators and decision makers in the full-service restaurant industry, has released its list of America’s Top 10 Restaurant Groups, and Southern Proper Hospitality has been recognized as one that’s “getting it right and setting the bar for the rest of the industry.”