News
Johnny’s Rocks with Weekly Events and Specials
Johnny’s Hideaway is the place to be any night of the week, and the iconic nightclub has weekly events and specials planned to keep guests on their toes.
Forza Storico Introduces a Selection of New Sippers
Forza Storico in Atlanta’s Westside Provisions District offers authentic Roman fare and a 100 percent Italian beverage program. Bar manager Jose Pereiro has added a pair of refreshing new cocktails to the menu.
Wild Wing Cafe Honors Local Veterans at Grand Re-Opening Celebration in McDonough Nov. 12
Wild Wing Cafe, America’s leading authority on chicken wings and savory, spicy sauces, is set to re-open its McDonough location (36 Mill Rd, McDonough, GA 30253) on Thursday, Nov. 12. To mark the occasion, McDonough Mayor Billy Copeland will lead a ribbon cutting and sauce the first wings served to local veterans at 11 a.m.
Bless Our Hearts, Southern Belle's Seasonal At Home Menus Return
Fans of chef Joey Ward’s Southern Belle can now rejoice with the return of their At Home menu! Fans can once again enjoy his Southern-rooted cuisine on the patio or from the safety and comfort of home.
Trader Vic’s in Atlanta Reopens Friday Nov. 6
Downtown Atlanta’s iconic Trader Vic’s will reopen this Friday, November 6.
Atlanta Restaurants Tee Off for Masters Tournament Viewing Nov. 12-15
Atlanta restaurants invite guests to watch the best players in the game compete for a chance to capture the Green Jacket and a place in Masters history. From Nov. 12-15, golf fans can catch every moment of Masters Tournament action on multiple TVs at Atlanta eateries.
Krystal Introduces New Seasoned Fries in Select Markets
Krystal is raising the bar on its fries with the test launch of new seasoned fries in Atlanta and Knoxville. A major upgrade from the quick-serve chain’s previous fries, the new fries are thicker, crispier and perfectly seasoned with a blend of salt, pepper, garlic, paprika and other premium spices.
Atlanta Restaurants Cook Up Thanksgiving Feasts for the Whole Family
While crowded dining rooms and buffets are not on the menu this Thanksgiving, Atlanta restaurant chefs have gotten creative to offer an array of meal options to savor with family and friends in the comforts of home as well as options for in-person dining in beloved restaurant dining rooms.
Boone’s Launches Fall Lunch Menu with Superb Salads
Overlooking the Bobby Jones Golf Course along Tanyard Creek in Buckhead, Boone's serves local, seasonal ingredients in an easygoing, neighborhood atmosphere. Executive chef Austin Rocconi has added three salads to his new American lunch menu.
Marlow’s Tavern Golf Tournament Chips $117,000 to Special Olympics Georgia
Another successful Marlow’s Tavern and Sterling Culinary Management Golf Classic is in the bag, and this year’s event raised $117,000 for Special Olympics Georgia (SOGA).
Intercept Beer Specials and Gridiron Action at Loyal Q and Brew
Get off the sidelines and sprint to Loyal Q and Brew for plenty of football watching, beer specials and tasty wings and barbecue.
Rock 'N' Taco Launches Taco Tuesday, Wine 'N' Down Wednesday and Weekday Happy Hour
With cooler weather approaching, Rock 'N' Taco is heating things up and giving patrons a reason to safely escape pandemic fatigue with a new lineup of daily specials.
The Blind Pig Parlour Bar Will Reopen as The Blind Elf This Holiday Season
Buckhead will be a little merrier when The Blind Elf opens on East Andrews Drive this holiday season. Poised to serve up plenty of holly jolly cheer, The Blind Pig Parlour Bar is temporarily transforming into a holiday-themed gathering spot.
Learn to Cook at Home with Chef Kevin Gillespie Nov. 1
Running out of recipes and know-how in the kitchen? Join Atlanta chef Kevin Gillespie at 6 p.m. on Sunday, Nov. 1, for an interactive Chefstreams class featuring two of his signature Southern-inspired dishes: salmon en papillote with vegetables and salsa verde and warm banana pudding with meringue topping.
Milton's Cuisine & Cocktails Offers Holiday Meals To-Go
For the fifth year in a row, executive chef Derek Dollar and his kitchen team at Milton’s Cuisine & Cocktails have Thanksgiving meals covered. With more diners opting for a Thanksgiving experience at home this year, the popular Crabapple restaurant is taking care of the cooking once again so families can spend less time in the kitchen and more time together.