News
HOBNOB Neighborhood Tavern Now Open in Atlantic Station
HOBNOB Neighborhood Tavern has opened its doors at Atlantic Station. The fourth location of the popular Atlanta hangout known for “refined fare with a Southern flair” is located at 245 18th Street in the iconic live-work-play development.
Hop Into Cowboy Chicken for Easter Spiral-Sliced Hams
A fabulous Easter meal is a hop, skip and a jump away with the Easter Ham Package from Cowboy Chicken. Beginning March 1, the wood-fired rotisserie chicken chain expands its expertise to include classic holiday spiral-sliced hams so guests can enjoy a meal with family and friends without spending hours in the kitchen.
Johnny’s Cranks Up the Fun with Weekly Events
For a fun night out, check out the weekly events at Johnny’s Hideaway. From brain-challenging trivia to dancing the night away, Johnny’s shows guests a great time any night of the week.
Comforting Cold Weather Dishes for Delivery or Takeout
As chilly temps linger, Atlanta restaurants make it easy to stay in and warm up over a comforting meal. Feast eyes on our gallery of dishes, available for takeout and/or delivery, that are perfect for a cozy lunch or dinner at home.
Marleaux's Tavern Brings Mardi Gras to Atlanta with Bayou & Bourbon Celebration
Beginning Tuesday, Feb. 16, Marlow’s Tavern is celebrating Mardi Gras by offering the tastes of the Big Easy with its Bayou & Bourbon celebration menu. Executive chef John C. Metz is fulling embracing the Cajun flavors and temporarily changing the name of the neighborhood tavern from Marlow’s to Marleaux’s.
Max's Coal Oven Pizzeria Reopens February 17
Max’s Coal Oven Pizzeria reopens to once again serve up authentic, New York style pizza, classic salads, pastas, Italian sandwiches and signature coal oven wings. Socially distanced dine-in seating will be available inside and on the outdoor patio, following all recommended necessary health precautions. First come, first serve walk-in seating is available.
Georgia Celebrates State Restaurant Day Feb. 17
State Restaurant Day is when Georgia Senators and Representatives recognize the dedication of the restaurant industry, applaud their service as critical to the economic vitality of the State of Georgia, and declare February 17, 2021, as State Restaurant Day at the state capitol. The Georgia Restaurant Association (GRA) encourages Georgians to dine out or to order takeout in support of their favorite dining establishments and use #saveGArestaurants to spread the word on social media.
The Blind Pig Parlour Bar is Back in Buckhead
The Blind Pig Parlour Bar is open once again, offering innovative craft cocktails and live entertainment after celebrating the holiday season as The Blind Elf, a holiday pop-up bar. At the 1920s-inspired speakeasy in Buckhead, guests can journey back in time to enjoy modern interpretations of classic cocktails from the Prohibition era.
Dine Out for Alpharetta Restaurant Week Feb. 21-27
Explore new restaurants and rediscover old favorites during Alpharetta Restaurant Week, Feb. 21-27. Participating restaurants are offering special three-course lunch menus for $16-$25 and/or dinner menus for $20-$50 (beverage, tax and gratuity not included).
Make it a Date with Dinner and Michelangelo’s Sistine Chapel: The Exhibition
Michelangelo’s Sistine Chapel: The Exhibition runs Feb. 13 through May 23 at Westside Cultural Arts Center, creating a one-of-a-kind date night experience when combined with dinner at a Westside Atlanta restaurant.
The Woodall Opening Benefits Atlanta Community Food Bank
The Woodall, the newly opened eatery in the Westside Village at Moores Mill mixed-used development, is already making an impact in the community it serves by raising $4,821 for the Atlanta Community Food Bank (ACFB).
Shop Sweet Deals from Seed Hospitality Group
Whether you want a new hoodie or beanie to keep yourself warm through the winter or need a durable apron for your next cooking adventure, Seed Hospitality Group has some sweet deals for you.
Bell’s Brewery is Taco Mac’s February Beer of the Month
Taco Mac celebrates the month of love with Bell’s Brewery, its beer of the month for February. Based in Michigan, Bell’s Brewery launched in 1985 with a quest for a better beer and a soup kettle.
The Woodall Opens in Westside Village on Monday, Feb. 8
The Woodall, the new “approachable luxury experience” from John C. Metz, executive chef, CEO and co-founder of Sterling Hospitality, is set to open its doors to an eager Westside audience on Monday, Feb. 8. The new eatery, located in the Westside Village at Moores Mill mixed-use development, will initially be open for dinner only and plans to expand its hours in the coming weeks.
Johnny’s Hideaway Shares Best Pick-Up Lines in Time for Valentine’s Day
Johnny’s Hideaway is known for many things, including being a place to meet someone. For all who are single and ready to mingle, Johnny’s is sharing the top 10 pick-up lines heard over the years.