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On Thursday, March 27, Meals On Wheels Atlanta (MOWA) kicks off its CRAVE: A Culinary Series with a special cooking demonstration celebrating Women’s History Month. The event at 1705WEST features expert chefs Erica Barrett and Kelli Ferrell leading an interactive cooking experience.
Attendees will enjoy a welcome reception with signature cocktails by Luc Belaire and Villon, a guided cooking demo, tasting portions of the featured dish and a special culinary gift bag.
All proceeds support MOWA’s mission to combat senior hunger and social isolation. Tickets are $80 per person and can be purchased online.
 
                         
                