This Mother’s Day, Atlanta restaurants are offering thoughtful ways to celebrate the most important women in our lives. Whether she prefers a refined evening out, a lively brunch with live music or a day filled with family-friendly activities, these local favorites are serving up something special.
Clark’s Steakhouse is thrilled to open its doors and welcome guests on Thursday, April 23, 2026. Nestled on the ground floor of the 2827 Peachtree building in Buckhead, Clark’s marries the elegance of a classic New York steakhouse with the inviting spirit of the American South.
Brush Sushi, one of Atlanta’s most enduring Japanese concepts, is entering its next chapter. In celebration of its tenth anniversary, Michelin-starred chef Jason Liang and his wife, patisserie chef ChingYao Wang, unveil a reimagined experience.
Aria has been named a finalist for the 2026 James Beard Foundation Awards in the Outstanding Hospitality category, marking its second consecutive year earning the national honor.
At Johnny’s Hideaway, what guests order tells the story of how nightlife is evolving, from comfort-food favorites to a new way younger patrons are calling their drinks at the bar.
This Valentine’s Day, Atlanta restaurants are leaning into romance in more personal ways—inviting guests to linger over candlelit cocktails, share plates at their own pace and celebrate love in all its forms, from date nights and double dates to girls’ nights and Galentine’s gatherings.
At Johnny’s Hideaway, the music does more than set the mood — it keeps generations on their feet.
When life hands out limes, Atlanta restaurants turn them into margaritas worth celebrating. National Margarita Day, observed Sunday, Feb. 22, 2026, is the perfect excuse to sip, savor and toast with tequila-forward creations—from classic house pours to inventive spins featuring chile heat, tropical fruit and fresh ginger. Here’s where to raise a glass.
