
Midtown
Even with sizzling summer temps in the upper 90s, it’s never too early to start planning holiday celebrations.
Whether planning a corporate dinner, birthday celebration, rehearsal dinner or casual get-together with friends, Atlanta’s vibrant restaurant scene offers no shortage of memorable settings for private and group events.
August is National Peach Month, and Atlanta restaurants are raising a glass to the season with fresh, flavorful cocktails that highlight Georgia’s favorite fruit.
After making a splash in Los Angeles and beyond, Dulcé Sloan will bring her stand-up comedy talent home to Atlanta with a three-day stop at Laughing Skull Lounge over July 24-26.
Baseball fans and food lovers, get ready to feast. As Atlanta plays host to the 2025 MLB All-Star festivities, the city’s culinary scene is stepping up to the plate with the first MLB All-Star Restaurant Week taking place July 9-15, 2025.
Consider this your crash course in Atlanta culinary history: Since 1945, Mary Mac’s Tea Room—aka “Atlanta’s Dining Room”—has schooled generations in the art of Southern hospitality, serving scratch-made classics like fried chicken, meatloaf, tomato pie and peach cobbler in a warm, nostalgic setting.
This Fourth of July weekend, let freedom (and flavor) ring. Whether craving a classic burger and beer, ready to dive into red, white and blue sweets or looking to spark some fun with games and DJ vibes, Atlanta’s favorite restaurants are serving up all the essentials for a festive and flavor-packed holiday.
Back by popular demand, Tin Lizzy’s Cantina is bringing the fan-favorite Big Mack Daddy taco back to menus for a limited time starting Wednesday, June 25 for $4.50.
Thirsty for something beyond the classic marg? Join the club Tuesday, Aug. 26 at 6:30 p.m. as HOBNOB Atlantic Station pops the cork on a Komos Tequila takeover.