Join us on Wednesday Dec. 1, 2021 at the Bellyard Hotel in West Midtown for this unique hands-on charcuterie experience!

Sample and hear about different meats and cheeses and learn simple tips and tricks to wow your guests and make your own charcuterie board.

Ticket prices include as sampling of meats and cheeses, the ingredients to assemble your own charcuterie board, and the board itself as a gift to you!