Jason’s Deli Rings in Spring With New Menu Items
Jason’s Deli, the fast-casual concept known for its commitment to consistent quality and wholesome ingredients, is continuing its 50th anniversary celebration with a season centered on fresh flavors and giving back to the communities it has served for five decades.
Beginning April 1, 2026, the spring lineup features a mix of bright, herbaceous and tangy standouts. Guests can also enjoy the Dill-icious Meal Deal — which features a half portion of the Dill Pickle Club Wrap, the Dill Pickle Pasta Salad, chips and a limited-edition collectible cup, available while supplies last:
Caprese and Chicken Caprese: Grilled chicken breast, fresh mozzarella, organic spinach, tomato and pesto aioli on herb focaccia. Served with chips. Available through Sept. 30, 2026.
Dill Pickle Club Wrap: Grilled chicken, dill pickle chips, creamy dill spread, bacon strips, cheddar and ranch in a wheat wrap. Available through June 30, 2026.
Dill Pickle Pasta Salad: Rotini pasta tossed with dill pickles, bacon bits and cheddar in a sour cream and house-made ranch dressing. Available through June 30, 2026.
“Our 50th year is the perfect time to try something new while staying true to the quality our guests have counted on since 1976,” said Blake Parker, Chief Food Innovation Officer at Jason’s Deli. “Spring is one of our favorite seasons to get creative in the kitchen, and we couldn’t be more proud to put these dishes on the table for our guests.”
To learn more about Jason’s Deli, find the nearest store or sign up for Deli Dollars, please visit jasonsdeli.com.
About Jason’s Deli
A family-owned, fast-casual restaurant chain, Jason’s Deli was founded in Beaumont, Texas, in 1976 by Joe Tortorice Jr. and now has over 235 delis in 27 states. In 2005, Jason's Deli was the first major restaurant concept to ban artificial trans fats in the U.S. and later became the first to eliminate high-fructose corn syrup. At Jason’s Deli, whether guests want gluten-sensitive menu items or vegetarian options, healthy kids’ meals or wish to build their own salad at the famous Garden-Fresh Salad Bar, they will be delighted by the bigger choices of better food, from healthy to indulgent. For more information, please visit jasonsdeli.com.
Editor’s note: This article was posted on April 1, 2026. Please be aware that pricing, hours of operation, availability of specials and menu items may change over time. For the most up-to-date information, please refer directly to the restaurants mentioned above.