Antico Casa Frozen Pizza Called "Shockingly Good" by USA Today 10Best

Antico Casa pizza and ingredients on a marble surface

Atlanta’s Antico Pizza Napoletana is earning national praise, this time in the freezer aisle. In a recent feature from USA Today’s 10Best, Antico Casa, the restaurant’s new super-premium frozen line now available at more than 80 Costco locations across the Southeast, was described as “shockingly good,” a rare compliment in the frozen pizza category.

USA Today highlights how the three-time Michelin Bib Gourmand-winning pizzeria translated its signature Neapolitan style to a ready-in-eight-minutes Margherita two-pack, crafted with a 36-hour fermented dough, imported Italian flour, organic tomatoes and buffalo mozzarella. For a brand built on tradition and technique, the national spotlight confirms what Atlanta diners already know: Antico doesn’t cut corners, even in the freezer case.

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