Savor Buckhead’s Best: Buckhead Restaurant Week Returns July 21–26, 2025

Whether you’re craving fine dining or a laid-back night out, Buckhead Restaurant Week (July 21–26, 2025) serves up exclusive menus, special pricing and standout flavors—your passport to the culinary diversity of one of Atlanta’s premier dining districts.

Who’s on the lineup?

• Aria – Meet the new chef Joseph Harrison and discover fresh takes on this Buckhead icon’s contemporary American cuisine.

• Nan Thai Buckhead – Elevate your palate with Chef Nan Niyomkul’s refined Thai dishes and elegant presentation.

• Gypsy Kitchen – Graze on globally inspired small plates and sip sangria on one of the neighborhood’s favorite rooftops.

• The Southern Gentleman – Dig into modern Southern comfort food and barrel-aged cocktails in a chic gastropub setting.

• Chido & Padre’s – Dive into bold Mexican flavors, from ceviche to house-made tortillas, in a lively, colorful atmosphere.

• The Big Ketch – Enjoy coastal vibes and ultra-fresh seafood—think Gulf oysters and peel-n-eat shrimp—right in the heart of Buckhead.

Presented by Livable Buckhead in partnership with Buckhead Village District – Jamestown, Lenox Square – Simon and Melissa Libby & Associates, Buckhead Restaurant Week is the perfect chance to sample top spots at unbeatable value. Reservations are highly recommended—secure your table now and taste Buckhead at its best!