Clark’s Steakhouse is thrilled to open its doors and welcome guests on Thursday, April 23, 2026. Nestled on the ground floor of the 2827 Peachtree building in Buckhead, Clark’s marries the elegance of a classic New York steakhouse with the inviting spirit of the American South.

Brush Sushi, one of Atlanta’s most enduring Japanese concepts, is entering its next chapter. In celebration of its tenth anniversary, Michelin-starred chef Jason Liang and his wife, patisserie chef ChingYao Wang, unveil a reimagined experience.

Aria has been named a finalist for the 2026 James Beard Foundation Awards in the Outstanding Hospitality category, marking its second consecutive year earning the national honor.

At Johnny’s Hideaway, what guests order tells the story of how nightlife is evolving, from comfort-food favorites to a new way younger patrons are calling their drinks at the bar.

This Valentine’s Day, Atlanta restaurants are leaning into romance in more personal ways—inviting guests to linger over candlelit cocktails, share plates at their own pace and celebrate love in all its forms, from date nights and double dates to girls’ nights and Galentine’s gatherings.

At Johnny’s Hideaway, the music does more than set the mood — it keeps generations on their feet.

When life hands out limes, Atlanta restaurants turn them into margaritas worth celebrating. National Margarita Day, observed Sunday, Feb. 22, 2026, is the perfect excuse to sip, savor and toast with tequila-forward creations—from classic house pours to inventive spins featuring chile heat, tropical fruit and fresh ginger. Here’s where to raise a glass.

Dating apps may promise matches, but at Johnny’s Hideaway, the connection is instant.

Whether football fans are looking for a lively spot to watch the game or high-quality catering for home viewing, several Atlanta-area restaurants have announced exclusive specials for Super Sunday on Feb. 8, 2026.

At Johnny’s Hideaway, the week starts strong and gets better by Wednesday.

Atlanta restaurants are kicking off Dry January with a vibrant lineup of zero-proof cocktails that prove great flavor needs no alcohol.

Colder nights mean bigger crowds at Johnny’s Hideaway, and the longtime team behind Atlanta’s original nightclub knows exactly how to stay ahead of the seasonal surge.

As Atlanta prepares to count down the final moments of 2025, the city’s restaurants are setting the stage for unforgettable celebrations.

This Christmas, local restaurants are rolling out festive experiences for every kind of celebration—from joyful family outings to elegant holiday dining.

Aria is introducing a new monthly Chef’s Supper Club, created to bring the restaurant’s thoughtful cooking and sense of calm hospitality into the home.