Hospitality at the Hideaway: Where Every Guest Feels Like a Regular

At Johnny’s Hideaway, Atlanta’s original nightclub since 1979, hospitality isn’t just part of the experience. It’s the heart of it. Whether you’re a first-timer or a longtime regular, the staff makes sure everyone feels like they belong.

Owner Chris D’Auria credits his loyal team for keeping Johnny’s consistent and welcoming through decades of late nights and packed dance floors. From doormen who remember your name to bartenders who have been mixing crowd favorites for more than 30 years, the service at Johnny’s is as memorable as the music. The staff’s attention to detail, from checking every table for wobbles before doors open to stocking 2,000 pounds of ice and thousands of cocktail napkins plus planning table reservations with near Tetris precision, shows how seriously they take keeping things running smoothly.

Regulars and newcomers alike feel the love. Bartenders and servers are known for their quick pours, friendly banter and knack for remembering returning guests’ go-to drinks. Johnny’s Hideaway isn’t just a place to dance. It’s a place to connect, unwind and be taken care of by a team that treats every night like the weekend and every customer like family.