Sparks Fly and Flavors Sizzle: Red Pepper Taqueria Valentine’s Pop-Up Series Launches
Starting January 30, 2026, food lovers can experience a culinary love letter as a limited-time Valentine’s Pop-Up kicks off at Red Pepper Taqueria. The menu features handcrafted, Mexican-inspired dishes and artisanal cocktails that balance traditional techniques with bold, modern twists. The main star of the show is the Chicken Quesabirria served on striking, homemade red corn tortilla.
The savory selection continues with:
Homemade Chicken Verde Tamales: Wrapped in tradition and bursting with bright tomatillo flavor.
Jalapeño Rellenos: The perfect spark of heat for a romantic evening.
Chipotle Crunch Wrap: A texture-rich fan favorite with a smoky kick.
Pineapple Slaw & Mango Salsa Chicken Tacos: A fresh, tropical addition to the lineup.
To end on a sweet note, the pop-up features Arroz de Leche, a creamy, comforting rice pudding that captures the essence of homemade dessert.
The "Love Potion" Bar
The beverage program offers a curated list of spirits and craft brews designed to pair perfectly with the heat of the kitchen:
Cupid’s Love: A sophisticated, romantic reimagining of the classic Old Fashioned.
Mexican Candy Margarita: A playful, sweet, and spicy tribute to iconic flavors.
Paloma de Fresa: A fruity, strawberry-infused riff on the refreshing grapefruit classic.
Sweetheart Punch: A potent and tropical blend featuring Cruzan Rum.• Sweetwater Boom Choca-Locka: For the stout lovers, this decadent Chocolate Stout provides the ultimate cocoa finish.
For more information and reservations, visit redpepperatl.com.
Editor’s note: This article was posted on February 2, 2026. Please be aware that pricing, hours of operation, availability of specials and menu items may change over time. For the most up-to-date information, please refer directly to the restaurants mentioned above.