The Blind Elf Pop-Up Returns to Buckhead with Holiday Cheer

The Blind Elf, Buckhead’s favorite holiday pop-up, is back at The Blind Pig Parlour Bar, transforming once again into a dazzling winter wonderland. Opening night is Friday, Nov. 7, 2025, and guests can celebrate the season surrounded by twinkling lights, whimsical décor and a joyful atmosphere.

Inside, guests will find a spirited menu of festive small plates, decadent desserts and holiday-themed drinks. From spiked hot chocolate to inventive winter cocktails, The Blind Elf promises to make spirits bright all season long.

New this year, Chido & Padre’s will extend the holiday magic beyond the Blind Elf with The South Pole, a playful front-bar transformation inspired by Santa’s sunny vacation. Expect bright colors, over-the-top décor, and plenty of festive spirit.

The Blind Elf is located behind Chido & Padre’s at 128 East Andrews Dr. NE, Atlanta, GA 30305. For more information, visit theblindpigparlourbar.com.


MENU

Cold & Sparkling Cocktails

Winter Orchard Spritz – Gin, spiced pear syrup, lemon, sparkling wine, thyme, dehydrated pear

Mama Clausmopolitan – Vanilla vodka, cranberry, pomegranate, lime, orange liqueur, orange bitters, pomegranate seeds

Polar Express Martini – Vodka, coffee liqueur, cold brew, peppermint schnapps, cream of coconut, dark chocolate

Silent Night Margarita – Reposado tequila, lime, cinnamon-maple syrup, orange liqueur, mole bitters, orange peel, cinnamon stick

Down the Chimney – Bourbon, amaro, maple syrup, lavender bitters, cardamom bitters, orange peel, cinnamon stick

Piña Colada Eggnog – Aged rum, dark rum, coconut cream, pineapple juice, eggs, milk, cream, nutmeg, cinnamon, vanilla, toasted coconut

Warm Cocktails

Spiked Hot Chocolate – Vodka, chocolate or caramel liqueur, hot chocolate base, cayenne or cinnamon, whipped cream, shaved chocolate

Baby It’s Cold Outside – Bourbon, lemon, honey syrup, apple cider tea, hot water, cinnamon stick, lemon wheel, apple slice

Cocoa Buttered Rum – Dark rum, cocoa buttered batter, hot water, cocoa powder, cinnamon stick

Holiday Shots

Snowball Shot – Coconut rum, peppermint schnapps, cream of coconut

Gingerbread Whiteout – Vodka, coffee liqueur, gingerbread syrup, cream

Nutcracker – Hazelnut liqueur, coffee liqueur, Irish cream

The menu of small plates and desserts may include:

Braised short rib sliders with caramelized onion and horseradish crema 

Roasted butternut squash flatbread with blue cheese crumbles, fried sage, red onion marmalade

Santa’s milk and cookies featuring sea salt chocolate chip cookies and a maple & toasted oat milkshake

Sticky toffee cake with butterscotch caramel, candied orange and vanilla bean ice cream


WHEN

The pop-up opens to the public Friday, Nov. 7, 2025, operating Tuesday through Sunday through Nov. 23 before expanding to seven days a week starting Monday, Nov. 24. Weekday reservations are available from 4 to 11 p.m. From Nov. 7 through Nov. 28, Saturday and Sunday hours are also 4 to 11 p.m. Beginning Nov. 29, the bar opens from noon to 11 p.m. on Saturdays and Sundays, with a special kid-friendly window on Sundays from noon to 3 p.m.

A la carte service runs Nov. 7–26, Tuesday through Sunday starting at 4 p.m. Beginning Friday, Nov. 28, guests can reserve The Blind Elf Experience, which includes two specialty cocktails and two appetizers per person ($54 plus tax and gratuity; total $74).


DETAILS

Pre-payment is required for The Blind Elf Experience from Friday, Nov. 28, through Thursday, Dec. 25, 2025. Guests visiting before Nov. 26, 2025, or after Dec. 26, 2025 through Jan. 3, 2026 can enjoy the experience without pre-payment.

Reservations open 30 days in advance via OpenTable.


WHERE

The Blind Elf

Located in the unmarked door behind Chido & Padre’s

128 East Andrews Dr., NE

Atlanta, GA 30305

theblindpigparlourbar.com


About Southern Proper Hospitality Group

Southern Proper Hospitality owns and operates The Big Ketch Saltwater Grill, The Blind Pig Parlour Bar, Gypsy Kitchen, The Southern Gentleman, Chido + Padre’s, Milton’s Cuisine & Cocktails, Ocean & Acre and Tin Lizzy’s Cantina. Chosen by Restaurant Hospitality as one of the “25 Coolest Multi-Concept Companies in America” and named to the Inc. 5000 list of fastest-growing private companies for 2017, Southern Proper Hospitality offers genuinely hospitable service and exceptional, high-quality food. For more information, visit sphospitality.com.

About The Blind Pig Parlour Bar

The Blind Pig Parlour Bar is a 1920s-inspired speakeasy that features innovative craft cocktails with live entertainment on select nights. Blind Pig is located at the back entrance of Chido and Padre’s, its sister concept at 128 East Andrews Drive. Guests are welcome to embark on a journey back to the days when Prohibition inspired the creation of covert entertainment halls known as speakeasies. For more information about The Blind Pig Parlour Bar, visit theblindpigparlourbar.com.


Editor’s note: This article was posted on October 30, 2025. Please be aware that pricing, hours of operation, availability of specials and menu items may change over time. For the most up-to-date information, please refer directly to the restaurants mentioned above.

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