Wylie & Rum’s Weekday Lunch Menu Delivers Big Flavor and Great Value

A full table of food at Wylie & Rum. Photo credit: Brandon John Amato; www.brandonjohnamato.com

Wylie & Rum, the neighborhood island kitchen and rum bar in Reynoldstown, serves a weekday lunch menu with bold Caribbean flavors and unbeatable value. Available Monday through Friday from 11 a.m.-3 p.m., the menu offers quick service without compromising on quality, price or variety.

Guests can enjoy island favorites like the Havana Ceasar salad ($9.95); mojo chicken bowl ($12.95) with grilled mojo-marinated chicken breast covered in roasted peppers and onions and served with yellow rice, sweet plantains and black beans; and the sunny vegan plate ($17.95) made with jackfruit tossed in guava BBQ sauce and served with yellow rice, sweet plantains and black beans.

 Guests can also cool off with island-inspired mocktails for a flavorful, booze-free lunch option. The full menu, with pricing, is available at online. Reservations are available via OpenTable.


Editor’s note: This article was posted on August 18, 2025. Please be aware that pricing, hours of operation, availability of specials and menu items may change over time. For the most up-to-date information, please refer directly to the restaurants mentioned above.

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