Atlanta restaurants are luring guests to celebrate the start of the summer with delicious peach-inspired creations. This sweet and juicy fruit is a perfect addition to a variety of drinks, salads and desserts. We’ve rounded up a few of our favorite peachy dishes from restaurants right here in the Peach State.

As thirsty Atlanta BeltLine fans pile into Slabtown Public House, they’ve begun sampling Red Beard Restaurants mixologist Jason Drumwright’s delicious new side hustle—One Handed Bartender (OHB) handcrafted libations. What originally began as a way for Drumwright and his friends to answer the question “Why can’t we have great cocktails anywhere?” has turned into a full-fledged business model.

Fast Casual magazine’s annual list of the Top 100 Movers & Shakers is out, celebrating brands that are leading the fast casual restaurant industry in growth and sales accomplishments as well as in setting trends and incorporating technology to enhance the customer experience. Among the Atlanta-area restaurants and owners recognized this year are Cowboy Chicken, PITA Mediterranean Street Food and Zunzi’s.

The team behind 5Church Midtown is pleased to announce the restaurant’s new Buckhead location will open for dinner service on Friday, June 3, in the former Sage Woodfire Tavern space at 3379 Peachtree Road. Known for combining a refined dining experience with cutting-edge design and genuine hospitality, 5Church delivers a lively yet sophisticated ambiance for gathering with friends, family and colleagues.

Atlanta restaurants celebrate kick summer off with a variety of food and drink specials and festive events for the long Memorial Day weekend.

Marlow’s Tavern welcomes warmer temperatures and a bounty of fresh new menu items for the spring and summer seasons. John C. Metz, executive chef, CEO and co-founder of Marlow’s Tavern, and his culinary team have created new dishes that reflect the classic American fare guests love.

Just in time for its 43rd birthday, Johnny’s Hideaway has assembled a playlist of the Top Billboard hits from 1979—the nightclub’s first year in business. Now, fans of the iconic Buckhead hotspot can simply press “play” to step back in time and dance the night away even when not on the nightclub’s legendary dancefloor.

Chef Kevin Gillespie needs help naming Slabtown Public House’s new mascot: a golden gnome that is sure to become a staple around the Old Fourth Ward neighborhood. Submit your ideas to Gillespie on Instagram this weekend for a chance to win a free dinner for four.

Cowboy Chicken is bringing back a summertime favorite for a limited time. Guests will soon be able to wash down their meals with a cold glass of watermelon tea and enjoy juicy slices of watermelon as a side for a limited time only.

Chef Todd Hogan brings a new burger restaurant with a philanthropic twist to Atlanta. The award-winning and beloved chef is opening Community Burger in late spring at The Mill on Etowah, an adaptive re-use development near historic downtown Canton.

Feeding a crowd for a special celebration this month? Mellow is offering special “Pizza Love” family celebration packages to make feeding groups of all sizes convenient and appetizing.

Grab the kiddos and head to Taco Mac to try the new Little Mac’s menu. Georgia’s favorite neighborhood gathering spot is now serving kid-size servings of its traditional wings and new beef tacos to guests under 12.

Experience Summerhill this spring with special promotions, limited-time menu items and more during the month of May. Guests are invited to explore the numerous small businesses along Georgia Avenue in Summerhill and discover what all the buzz is about.

Cowboy Chicken invites guests to head over for a new, limited-time gift card special. Through June 19, gift card purchasers will receive a free $10 gift card for every $50 spent.

Sankranti, the new, fast casual Indian joint, is introducing panchratna dal—a super tasty, vegan dish. The word "panchratna" means five jewels, and this delicious and healthy dal preparation is made with five kinds of lentils.