
News
Toastique Expands to Georgia with First Atlanta Location Opening in September
Toastique, the vibrant, gourmet toast and juice café that originated in Washington D.C., announces its expansion into Georgia with the first location in Midtown set to open in early fall.
Chamblee Tap & Market Opens Aug. 8 in Historic Downtown Chamblee
Chamblee Tap & Market opens Thursday, Aug. 8 at 4 p.m. at 3509 Broad Street in historic downtown Chamblee.
SabaRaba's Simplifies Mealtime This Back-to-School Season
As another busy school season kicks into gear, SabaRaba’s is ready with convenient, family-friendly options to make mealtime a breeze.
Rreal Tacos Announces Acquisition of New Location in Decatur
Rreal Tacos is expanding to Decatur with a new location at 312 Church Street.
Lobstah Salad Taco is the “Maine” Squeeze at Tin Lizzy’s for a Limited Time
Tin Lizzy's Cantina is set to delight taste buds with its limited-time Lobstah salad taco, available Aug. 7-Sept. 17.
Willy's Mexicana Grill Celebrates 29th Birthday with Anniversary BOGO Deal Aug. 12-14
Willy’s Mexicana Grill is turning 29, and to mark the occasion, Willy’s is offering a special buy one, get one free promotion Aug. 12-14.
Indulge in Ray’s at Killer Creek’s New $45 Summer Three-Course Menu
Ray's at Killer Creek has unveiled its new summer three-course menu, offering a delectable dining experience for just $45 per person.
August Events Heat Up Atlanta's Vibrant Summerhill Neighborhood
This August, the Summerhill neighborhood is buzzing with an array of events and specials from local businesses.
Willy's Mexicana Grill and Howlin' Willy's Raise Over $30K for Boys & Girls Clubs of Metro Atlanta
Willy’s Mexicana Grill and Howlin' Willy's Hot Chicken raised $30,075 this year during their ninth annual “Give $5/Get $5” fundraiser to support Boys & Girls Clubs of Metro Atlanta (BGCMA).
Crispy Fries Meet Savory Shawarma in SabaRaba’s August Special
SabaRaba's August special is the shawarma fry bowl.
Ray's at Killer Creek and Ray's on the River Raise the Bar on Brunch
Ray’s at Killer Creek’s Sunday brunch buffet remains a deluxe affair with an extensive buffet and a la carte add-on dishes, while Ray’s on the River’s a la carte menu available on Saturdays and Sundays features exquisite savory and sweet options.
Celebrate National Oyster Day at Atlanta Restaurants
Seafood enthusiasts have a reason to celebrate as National Oyster Day approaches. This year, three local favorites are offering special deals and unique dishes to honor the occasion on Monday, August 5.
Verdure Kitchen & Cocktails Hosts First Anniversary Weekend Event Aug. 16-18
August will mark one year since Verdure Kitchen & Cocktails first opened its doors to the public. To commemorate the occasion, the Midtown restaurant is offering a special anniversary dinner menu over August 16-18.
Petite Violette Celebrates Fifty Years in Business This August
Petite Violette (formerly known as Petite Auberge) is turning 50 years old this August, and the Gropp brothers want to celebrate with their longtime guests as well as new community members.
Goldbergs Fine Foods Launches Month Long Book Drive With Reach Out & Read Georgia
Goldberg’s book donation drive encourages community support and literacy enrichment; guests to receive a free bagel and cream cheese for book donation