The Atlanta Food & Wine Festival returns Sept. 11-14, 2025, at its new home in The Home Depot Backyard, adjacent to Mercedes-Benz Stadium.

Labor Day weekend in Atlanta is a magnet for more than half a million visitors thanks to marquee events like Dragon Con and the Aflac College Football Kickoff Game. Between the cosplayers filling downtown and the sea of college football fans, the city is buzzing with energy—and hungry for great food, nightlife and entertainment.

 Taziki’s Mediterranean Café, the elevated fast-casual brand known for its fresh, Mediterranean-inspired dishes, is expanding its menu with Kýpelos — new, customizable bowls that fuse culinary creativity with cultural influence.

As golf’s biggest stars descend on Atlanta for the TOUR Championship at East Lake, the real hole-in-one is found just a few miles away in Midtown at Nan Thai Fine Dining—the city’s premier destination for refined Thai cuisine.

Marlow’s Tavern, the Woodall and Sterling Culinary Management executive chef, CEO and co-founder John C. Metz invites golfers to participate in the 27th Annual Golf Classic to benefit Special Olympics Georgia and the Sterling Futures Foundation on Monday, Oct. 13, 2025.

The team at DeMarco’s Italian in downtown Greenville has created a selection of plant-powered spirits (brands like Three Spirits, Little Saints and Ghia) used to create botanically infused mocktails.

Wylie & Rum, the neighborhood island kitchen and rum bar in Reynoldstown, serves a weekday lunch menu with bold Caribbean flavors and unbeatable value.

Bad Daddy’s Burger Bar is officially an adult — the craft casual burger brand known for scratch-made eats, big flavor and unapologetic attitude is throwing down a birthday bash on Monday, Aug. 25.

At the Woodall, peak-season ingredients and culinary creativity come together in enticing new dishes and cocktails.

Meals On Wheels Atlanta invites golfers, sponsors and community champions to the 25th Annual Golf Classic on Monday, Sept. 15, 2025, at TPC Sugarloaf in Duluth.

Meals On Wheels Atlanta has partnered with Arrivato Imports to launch Caviar for a Cause, a delicious way to give back.

The Mill Kitchen & Bar welcomes the return of its popular Town Square Community Dining Series benefiting Friends of Roswell on Sunday, Sept. 7 and Sunday, Oct. 19.

Good news for Atlanta diners—Aria is now opening its doors on Mondays, starting Aug. 18.

August is National Sandwich Month, and Zunzi’s + Zunzibar Seafood & Surf Bar are celebrating with a deal that’s hard to beat. For the entire month, 26 CLUB members can enjoy two Conquistador sandwiches for just $26—available all day, every day.

Hot sauce is more than just heat in a bottle—it’s a flavor amplifier, a finishing touch and, for some chefs, an essential ingredient that reflects their personal style.