Steak & Grace Now Serving Lunch in Dunwoody

Steak & Grace, Dunwoody’s newest steakhouse, is now serving lunch. With its relaxed atmosphere, light color palette and open floor plan, Steak & Grace is designed to be more casual while maintaining the same exceptional quality of a traditional steakhouse. Its lunch fare features specialties from the dinner menu like Bolognese, hanger steak and frites and a six-ounce prime filet alongside lunch menu exclusives such as salads, burgers and sandwiches.

“Steak & Grace is designed to be a neighborhood gathering place with elements of fine dining,” says owner/restaurateur Barry Mills. “We are excited to become a local lunch standby with offerings that utilize high-quality, in-season ingredients while maintaining an approachable vibe.”

The salad selection includes:

  • Grilled chicken salad: mixed greens, roasted grapes, almonds and vindaloo curry

  • Salmon Caesar salad: Faroe Islands salmon, romaine, sourdough crouton and pecorino cheese

  • Skirt steak salad: arugula, tomato, pickled green bean, oregano chimichurri and balsamic

  • Seared tuna salad: Dijon potato salad, field greens, capers and cornichons

The burgers and sandwiches come with the choice of shoestring fries or a side salad. These handheld entrees include:

  • Reuben sandwich: sauerkraut, house-made pastrami and Thousand Island sauce on sourdough

  • Curried chicken salad sandwich: lettuce, tomato, almond and roasted grape on ciabatta

  • Caprese sandwich: buffalo mozzarella, arugula, balsamic and heirloom tomato on ciabatta

  • Dry-aged steak burger: white American cheese, charred onion and pickles on a brioche bun

Lunch guests can also enjoy zero-proof cocktails like the strawberry crush made with strawberries, lime, mint simple syrup and ginger beer or Rita’s Ghia mixing Ghia non-alcoholic aperitif with cranberry, lime, orange and soda.

Steak & Grace is located at 1317 Dunwoody Village Pkwy., Suite 101 in Atlanta. Weekend brunch service will be the next addition to the lineup. For more information, visit steakandgrace.com, follow the restaurant on Facebook and Instagram or make a reservation on OpenTable.

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