
News
Mary Mac’s Makes Dinner Easy with Grab-and-Go Options
As the back-to-school rush takes over, Mary Mac’s Tea Room has the perfect answer to the age-old question, “What’s for dinner?”
Consider Christmas in July at Mary Mac’s Tea Room
Even with sizzling summer temps in the upper 90s, it’s never too early to start planning holiday celebrations.
Atlanta Restaurants Offer Unforgettable Private Dining Experiences
Whether planning a corporate dinner, birthday celebration, rehearsal dinner or casual get-together with friends, Atlanta’s vibrant restaurant scene offers no shortage of memorable settings for private and group events.
Peach Perfect: Celebrate National Peach Month with These Sips Around Atlanta
August is National Peach Month, and Atlanta restaurants are raising a glass to the season with fresh, flavorful cocktails that highlight Georgia’s favorite fruit.
Dulcé Sloan Headlining Five-Show Set at Laughing Skull Lounge July 24-26
After making a splash in Los Angeles and beyond, Dulcé Sloan will bring her stand-up comedy talent home to Atlanta with a three-day stop at Laughing Skull Lounge over July 24-26.
MLB All-Star Restaurant Week Swings for the Fences with Atlanta Dining Deals July 9-15
Baseball fans and food lovers, get ready to feast. As Atlanta plays host to the 2025 MLB All-Star festivities, the city’s culinary scene is stepping up to the plate with the first MLB All-Star Restaurant Week taking place July 9-15, 2025.
Mary Mac’s Tea Room: 80 Years of Southern Hospitality in the Heart of Atlanta
Consider this your crash course in Atlanta culinary history: Since 1945, Mary Mac’s Tea Room—aka “Atlanta’s Dining Room”—has schooled generations in the art of Southern hospitality, serving scratch-made classics like fried chicken, meatloaf, tomato pie and peach cobbler in a warm, nostalgic setting.
Let Flavor and Freedom Ring with Fourth of July Weekend Dining in Atlanta
This Fourth of July weekend, let freedom (and flavor) ring. Whether craving a classic burger and beer, ready to dive into red, white and blue sweets or looking to spark some fun with games and DJ vibes, Atlanta’s favorite restaurants are serving up all the essentials for a festive and flavor-packed holiday.
Fan-Favorite Big Mack Daddy Taco Is Back at Tin Lizzy’s for a Limited Time
Back by popular demand, Tin Lizzy’s Cantina is bringing the fan-favorite Big Mack Daddy taco back to menus for a limited time starting Wednesday, June 25 for $4.50.
Marlow’s Dinner Series Continues with a Tequila Edition on June 18
Marlow’s Tavern is continuing its new themed monthly dinner series with a spirited twist for June: Tequila Pairings. Taking place on Wednesday, June 18, this evening features bold flavors and inventive tequila cocktails, all for $75 per person.
Honor Dad with Food, Fun and Flavorful Memories this Father's Day
This Father’s Day, skip the usual tie and give Dad something he really wants: a delicious meal, a cold drink and quality time with his favorite people.
Mary Mac's Tea Room Reaches Guests Nationally Through New Partnership with Goldbelly
Beloved Atlanta landmark Mary Mac’s Tea Room is now on the online marketplace Goldbelly, ensuring that a greater reach of people nationwide will soon indulge in the goodness of this local favorite. The dining destination also launched pick-up of some of its most popular items from a grab-and-go freezer.
Savor the Long Weekend: Where to Dine and Unwind this Memorial Day
Memorial Day weekend marks the unofficial start of summer, and there's no better way to kick it off than with delicious food, refreshing drinks and vibrant experiences at some of Atlanta’s favorite restaurants.
Willy's Mexicana Grill Turns 30 and Celebrates with a Summer Filled with Specials, Giveaways and Events
Today, Willy’s Mexicana Grill is proud to celebrate three decades of serving fresh ingredients, bold flavors and warm service to the communities that helped build the brand.
Nan Thai Buckhead Executive Chef/Owner Deedee Niyomkul Shares Lessons From Her Iconic Mother
On the busiest day of the year, Mother's Day, Nan Thai Buckhead chef/owner DeeDee Niyomkul carries her mother Nan's culinary and life lessons into her bustling kitchen.