Van Leeuwen Ice Cream, the NYC-born, nationally beloved brand known for its cult-favorite dairy and vegan ice cream, announces its first Atlanta scoop shop, to be located at Ponce City Market.

Buena Vida Tapas Bar has launched a new happy hour menu, offering guests the perfect way to unwind on weekday afternoons.

Consider this your crash course in Atlanta culinary history: Since 1945, Mary Mac’s Tea Room—aka “Atlanta’s Dining Room”—has schooled generations in the art of Southern hospitality, serving scratch-made classics like fried chicken, meatloaf, tomato pie and peach cobbler in a warm, nostalgic setting.

This Fourth of July weekend, let freedom (and flavor) ring. Whether craving a classic burger and beer, ready to dive into red, white and blue sweets or looking to spark some fun with games and DJ vibes, Atlanta’s favorite restaurants are serving up all the essentials for a festive and flavor-packed holiday.

Brunch just got a sparkling upgrade at the Woodall with their new Cava experience on Saturdays and Sundays. For $49, guests can enjoy a bottle of Blue Fin Cava paired with the choice of two juice mixers, including orange, grapefruit, cranberry or kiwi.

Back by popular demand, Tin Lizzy’s Cantina is bringing the fan-favorite Big Mack Daddy taco back to menus for a limited time starting Wednesday, June 25 for $4.50.

Parker Hospitality, the Chicago-based hospitality group founded by Brad Parker, will welcome guests to its newest location of The Hampton Social at High Street in Dunwoody on June 20.

Einstein Bros.® Bagels has opened its newest bakery at Lawrenceville Hwy and Killian Hill in Lilburn.

This summer, The Blind Pig Parlour Bar invites guests to saddle up to the bar for bold cocktails, playful pours and some serious good eatin’. Cowgirl glam meets honky tonk mischief with The Pink Piggy Saloon, the latest pop-up experience.

Marlow’s Tavern is continuing its new themed monthly dinner series with a spirited twist for June: Tequila Pairings. Taking place on Wednesday, June 18, this evening features bold flavors and inventive tequila cocktails, all for $75 per person.

Aria owner Andrés Loaiza announces that the acclaimed Atlanta restaurant has appointed Joseph Harrison as executive chef, marking an exciting new chapter for the Buckhead dining destination.

Buena Vida Tapas Bar and CorePower Yoga are teaming up to host Free Yoga in the Park, a four-week summer series happening from 6-7 p.m. in Historic Fourth Ward Park.

Explore Gwinnett has launched its new Seoul of the South™ Pass. Serving as a gateway to an immersive dining experience, this free mobile pass features a thoughtfully curated list of authentic restaurants, coffee shops, bakeries and spas across the county.

JINYA Ramen Bar is introducing two new dishes designed to turn up the flavor and beat the summer heat. Starting this month, guests can enjoy a refreshing twist on a ramen favorite and a fiery new shareable side, both available for a limited time.

Willy’s Mexicana Grill will toast its 30th anniversary with a summer-long fiesta. The fast casual Mexican restaurant serving burritos, tacos, nachos and more kicks up the heat with sizzling specials and promotions that will last through the summer.