Thanksgiving in Atlanta is about more than turkey and trimmings—it’s a chance to gather, connect and savor the season’s best flavors. Whether dining out with family, toasting with friends or bringing a chef-prepared feast home, Atlanta’s restaurants are serving up something special this holiday week.

HOBNOB Neighborhood Tavern hosts its next Bourbon Club tasting starting at 6:30 p.m. on Wednesday, Nov. 5, 2025 at select locations including Brookhaven, Halcyon, Perimeter, Vinings and Peachtree City.

Marlow’s Tavern invites guests to the next installment of its monthly dinner series, celebrating chef-driven dishes paired with exceptional wines. On Wednesday, Sept. 17, 2025, guests will enjoy a four-course wine dinner with bold, seasonal flavors complemented by thoughtfully selected varietals.

HOBNOB Neighborhood Tavern invites guests to raise a glass as it marks 16 years with Hobtoberfest, a week-long Oktoberfest celebration. From Sept. 22-27, guests can enjoy beer and food specials at all HOBNOB locations.

Baseball fans and food lovers, get ready to feast. As Atlanta plays host to the 2025 MLB All-Star festivities, the city’s culinary scene is stepping up to the plate with the first MLB All-Star Restaurant Week taking place July 9-15, 2025.

Marlow’s Tavern is continuing its new themed monthly dinner series with a spirited twist for June: Tequila Pairings. Taking place on Wednesday, June 18, this evening features bold flavors and inventive tequila cocktails, all for $75 per person.

Willy’s Mexicana Grill will toast its 30th anniversary with a summer-long fiesta. The fast casual Mexican restaurant serving burritos, tacos, nachos and more kicks up the heat with sizzling specials and promotions that will last through the summer.

This Father’s Day, skip the usual tie and give Dad something he really wants: a delicious meal, a cold drink and quality time with his favorite people.

Memorial Day weekend marks the unofficial start of summer, and there's no better way to kick it off than with delicious food, refreshing drinks and vibrant experiences at some of Atlanta’s favorite restaurants.

Today, Willy’s Mexicana Grill is proud to celebrate three decades of serving fresh ingredients, bold flavors and warm service to the communities that helped build the brand.

Creative Loafing’s ATL Burger Week is back, offering burger lovers a chance to experience unique, chef-driven creations at special prices for a limited time.

Cinco de Mayo is more than just a date on the calendar — it’s a vibrant celebration of culture, community and cuisine. This year, Atlanta restaurants are embracing the spirit of the holiday with festive specials, high-energy entertainment and creative menus that keep the party going all weekend long.

This Mother’s Day, Atlanta restaurants invite guests to show appreciation for Mom with an unforgettable meal.

Seasons change and so do the chef-driven menu selections at Marlow’s Tavern. Using fresh in-season ingredients like asparagus and sunchokes, the culinary team – led by executive chef and co-founder John C. Metz – has created multiple composed dishes featuring house-made sides and sauces to spruce up the spring menu.

Marlow’s Tavern in Vinings is turning 20, and the neighborhood favorite is celebrating in style all day on Thursday, April 24, 2025. The milestone party will feature signature food and drink specials, tapas-style bites, festive giveaways and live music from 6-9 p.m.