Buena Vida Tapas Bar is introducing a new lunch menu designed to deliver bold Spanish-inspired flavors at an unbeatable value.

At Mary Mac’s Tea Room, Southern hospitality begins with something every guest appreciates: certainty. From the moment plans are made, diners can feel confident their experience will be smooth, welcoming and right on time.

Barnsley Resort, a 3,000-acre destination located just 60 miles outside of Atlanta, invites guests to enjoy a culinary-focused weekend from February 27 through March 1, 2026.

When life hands out limes, Atlanta restaurants turn them into margaritas worth celebrating. National Margarita Day, observed Sunday, Feb. 22, 2026, is the perfect excuse to sip, savor and toast with tequila-forward creations—from classic house pours to inventive spins featuring chile heat, tropical fruit and fresh ginger. Here’s where to raise a glass.

Barlow’s, a premium breakfast brand founded by entrepreneur and Atlantan Tiffani Neal, is proud to announce its selection at the museum store of the National Museum of African American History & Culture (NMAAHC) in Washington, D.C.

Summerhill is setting the tone for February with a mix of romantic dining, festive desserts, game-day catering and cozy winter menus across the neighborhood.

Dating apps may promise matches, but at Johnny’s Hideaway, the connection is instant.

Whether football fans are looking for a lively spot to watch the game or high-quality catering for home viewing, several Atlanta-area restaurants have announced exclusive specials for Super Sunday on Feb. 8, 2026.

Dos Caminos, the vibrant Mexican restaurant known for its bold flavors, festive atmosphere and award-winning margaritas, is opening a new location in Midtown Atlanta.

At Marlow’s Tavern, the menu may bring guests in, but the relationships built around the table keep them coming back.

Bring weekend vibes to life every Sunday from 1–5 p.m. at the Woodall with DJ Nikki Montana.

Vino Venue is heading into 2026 with an expanded lineup of wine, culinary and educational experiences designed to bring guests together through memorable, customized moments.

The list of restaurants below will be updated regularly as we confirm details. Please note that winter weather is difficult to predict and that information may change over time.

Chichería Mexican Kitchen was named No. 4 on Find Me Gluten Free’s 2025 list of the top 100 dedicated gluten-free restaurants in the world, ranked based on user reviews from the past year.

When the day feels a little too long and comfort is in short supply, Cowboy Chicken has a new solution: the Mac-n-Cheese Hotline.